United States Exports of vegetable, fruit, nut food preparations to Papua New Guinea was US$4.33 Thousand during 2020, according to the United Nations COMTRADE database on international trade. United States Exports of vegetable, fruit, nut food preparations to Papua New Guinea - data, historical chart and statistics - was last updated on May of 2024.
United States Exports of vegetable, fruit, nut food preparations to Papua New Guinea |
Value |
Year |
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$4.33K
|
2020
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$2.71K
|
2017
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$11.31K
|
2015
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$6.83K
|
2015
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$22.66K
|
2013
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$2.80K
|
2013
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$9.2K
|
2012
|