Vietnam Imports from Japan of Edible vegetables and certain roots and tubers was US$1.84 Million during 2022, according to the United Nations COMTRADE database on international trade. Vietnam Imports from Japan of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
Vietnam Imports from Japan of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, temporarily preserved, not edible
|
$1.39M
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$128.09K
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$45.4K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$35.7K
|
2021
|
Vegetables (raw or cooked by steam), frozen
|
$19.78K
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.80K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$927
|
2021
|
Potatoes (except sweet potatoes), fresh or chilled
|
$575
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$13.19K
|
2011
|