Nicaragua Exports of edible vegetables and certain roots and tubers to Guatemala |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$3.34M
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$7.92K
|
2023
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$115.6K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$6.16K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$3.16K
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$65
|
2019
|
Lettuce and chicory, fresh or chilled
|
$796
|
2018
|
Carrots, turnips and other edible roots, frozen or chilled
|
$229
|
2017
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$587.96K
|
2015
|
Cucumbers and gherkins, fresh or chilled
|
$104.50K
|
2013
|
Vegetables, temporarily preserved, not edible
|
$2.1K
|
2013
|