Kenya Imports from France of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$525.52K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$47.96K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$20.98K
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.12K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$5.02K
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.62K
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$78
|
2021
|
Cabbages, cauliflower, kale, fresh or chilled
|
$68
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$2.54K
|
2020
|
Vegetables (raw or cooked by steam), frozen
|
$409
|
2020
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$825
|
2019
|
Vegetables not specified elsewhere, fresh or chilled
|
$96
|
2019
|
Cucumbers and gherkins, fresh or chilled
|
$141
|
2016
|