Italy Exports of edible vegetables and certain roots and tubers to Seychelles |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$7.06K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$9.19K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$2.22K
|
2021
|
Vegetables (raw or cooked by steam), frozen
|
$6.84K
|
2020
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.65K
|
2018
|
Tomatoes, fresh or chilled
|
$6.30K
|
2017
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$2.90K
|
2017
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.86K
|
2017
|
Vegetables, temporarily preserved, not edible
|
$1.61K
|
2017
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.39K
|
2017
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.07K
|
2006
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.41K
|
2006
|