East Timor Imports from Australia of Edible vegetables and certain roots and tubers was US$16.8 Thousand during 2017, according to the United Nations COMTRADE database on international trade. East Timor Imports from Australia of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
East Timor Imports from Australia of Edible vegetables and certain roots and tubers |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$4.50K
|
2017
|
Carrots, turnips and other edible roots, frozen or chilled
|
$3.88K
|
2017
|
Vegetables (raw or cooked by steam), frozen
|
$3.84K
|
2017
|
Vegetables not specified elsewhere, fresh or chilled
|
$3.60K
|
2017
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$499
|
2017
|
Vegetables, temporarily preserved, not edible
|
$267
|
2017
|
Vegetables, dried, whole, cut, but not further prepared
|
$113
|
2017
|
Cabbages, cauliflower, kale, fresh or chilled
|
$98
|
2017
|