Dominican Republic Imports from Thailand of Edible vegetables and certain roots and tubers was US$87 during 2016, according to the United Nations COMTRADE database on international trade. Dominican Republic Imports from Thailand of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
Dominican Republic Imports from Thailand of Edible vegetables and certain roots and tubers |
Value |
Year |
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$87
|
2016
|
Vegetables not specified elsewhere, fresh or chilled
|
$11
|
2015
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$5.04K
|
2013
|
Lettuce and chicory, fresh or chilled
|
$36
|
2013
|
Vegetables, dried, whole, cut, but not further prepared
|
$9.67K
|
2012
|
Vegetables (raw or cooked by steam), frozen
|
$2.19K
|
2012
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$48
|
2012
|
Tomatoes, fresh or chilled
|
$46
|
2010
|
Carrots, turnips and other edible roots, frozen or chilled
|
$369
|
2008
|
Vegetables, temporarily preserved, not edible
|
$18.44K
|
2005
|